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LSCJ-66-gwayana Catnip Cubes
ZVINOKOSHA: MUTTON: 66.6%, gwayana: 16.6%, Glycrol: 0.9%, Pea Protein: 0.4%:
Zvinotyisa Zvemukati: Protein ≥41%, Fat ≥0.5%, Ash ≤8%, Fiber ≤3%, Unyoro ≤23%
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LSCJ-65-Yakachinjika Gwayana Ham
ZVINOKOSHA: MUTTON: 37.7%, gwayana:
Zvinotyisa Zvemukati: Protein ≥25%, Fat ≥0.5%, Fiber ≤3%, Ash ≤8%, Unyoro ≤23%
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LSCJ-64-DUCK CARNIP Pellets
ZVINOKOSHA: DUCK Nyama: 83.2%, Glycerol: 11.6%, chibage, Pea Protein: 0.4%: 0,2
Zvinotyisa Zvemukati: Protein ≥42%, Fat ≥0.5%, Ash ≤8%, Fiber ≤3%, Unyoro ≤23%
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LSCJ-63-DUCK Nyama Pellets
ZVINOKOSHA: DUCK Nyandura: 68.6%, Glycerol:
Zvinotyisa Zvemukati: Mapuroteni ≥27%, Fat ≥0.5%, Fiber ≤3%, Ash ≤8%, Unyoro ≤20%
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LSCJ-62-Sliced Duck Ham
ZVINOKOSHA: DUCK Nyama: 75.4%, Glycerol: 12,5%, chibage, Sorbitol :,1%, munyu: 0,4%
Zvinotyisa Zvemukati: Protein ≥25%, Fat ≥0.5%, Fiber ≤3%, Ash ≤8%, Unyoro ≤23%
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LSCJ-61-Beef Catnip Cubes
ZVINOKOSHA: Beef: 66,6%, DUCK: 1666%, Glycerol:
Zvinotyisa Zvemukati: Protein ≥41%, Fat ≥0.5%, Ash ≤8%, Fiber ≤3%, Unyoro ≤23%
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LSCJ-60-MINI huku uye hove mitsetse
ZVINOKOSHA: Hove: 50.9%, huku:
Zvinotyisa Zvemukati: Protein ≥21%, Fat ≥0.5%, Fiber ≤3%, Ash ≤6%, Unyoro ≤23%
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LSCJ-59-Mini Duck neHove Strips
ZVINOKOSHA: DUCK Nyama: 44.2%, huku: 11.1%, Glycerol: 14.1%, Chibage cheGoo: 6.5%, Peanut Protein: 2.9%, munyu: 0.3%
Zvinotyisa Zvemukati: Protein ≥19%, Fat ≥0.5%, Fiber ≤3%, Ash ≤6%, Unyoro ≤23%
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LSCJ-58-mini nyama yemombe uye hove mitsetse
Zvinosanganiswa: Beef: 22.1%, Duck: 22.1%, huku: Hove:
Zvinotyisa Zvemukati: Protein ≥18%, Fat ≥0.5%, Fiber ≤3%, Ash ≤6%, Unyoro ≤23%
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LSCJ-57-MINI huku uye hove mitsetse
ZVINOKOSHA: huku: 55,3%, hove: 11.1%, glycrol: 14.1%, chibage, gorosi roupfu: 2.9% protein: 2.9%, munyu: 0.3%
Zvinotyisa Zvemukati: Protein ≥21%, Fat ≥0.5%, Fiber ≤3%, Ash ≤6%, Unyoro ≤23%
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LSCJ-56-huku catnip cubes
ZVINOKOSHA: huku: 83.2%, Glycerol: 11.6%, Cornstroc: 3.9%, Pea Protein: 0.7%, SALT:
Zvinotyisa Zvemukati: Protein ≥46%, Fat ≥0.5%, Fiber ≤3%, Ash ≤8%, Unyoro ≤23%
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LSCJ-55-Koket zvipembenene pellets
Zvinosanganiswa: huku: 68.6%, Glycerol:
Zvinotyisa Zvemukati: Mapuroteni ≥30%, Fat ≥0.5%, Fiber ≤3%, Ash ≤8%, Nyoro ≤23%
