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LSD-41-dhadha nyama zvipembenene zvimedu
Zvisungo: Dhadha nyama: 68.4%, glycerol: 12.3%, peanut protein: 6.8%, corn starch: 6.5%, sorbitol: 2%, chingwa worm: 2%, soy protein: 1.7%, munyu: 0.3%.
Chikafu chemukati: Mapuroteni ≥29%, mafuta ≥0.5%, fiber ≤3%, madota ≤8%, mwando ≤18%
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LSD-40-6 'porkhide spiral roll nedhadha
Zvisungo: Huku 42.8%, ganda renguruve 35%, starch 5%, pea protein 2%, peanut protein 2%
Kuwedzera kuumbwa: glycerol 10%, sorbitol 3%, munyu 0.2%
Zvokudya zvemukati: Mapuroteni ≥40%, mafuta ≥0.5%, madota ≤8%, fiber ≤3%, mwando ≤18%
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LSC-156-Huku, dhadha uye nyama yemombe skewers
Zvisungo: Huku: 44.1%, dhadha: 44.1%, brown yemombe: 11.3%, munyu: 0.5%
Chikafu chemukati: Mapuroteni ≥68%, mafuta ≥0.5%, madota ≤8%, fiber ≤3%, mwando ≤18%
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LSC-155-Huku uye dhadha yakasanganiswa roll
Zvisungo: Huku: 32.7%, dhadha: 32.7%, glycerol: 12.6%, bovine collagen 10%, starch: 4.7%, pea protein 4%, peanut protein: 3.1%, munyu: 0.2%.
Chikafu chemukati: Mapuroteni ≥36%, mafuta ≥0.5%, madota ≤8%, fiber ≤3%, mwando ≤23%
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LSC-154-Chicken Cod Oreos
Zvisungo: Huku: 58.7%, hove: 14.7%, glycerol: 9.7%, starch: 7.5%, pea protein: 4.9%, peanut protein: 4.3%, munyu: 0.2%
Zvokudya zvemukati: Mapuroteni ≥35%, mafuta ≥0.5%, fiber ≤3%, madota ≤8%, mwando ≤23%
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LSC-153-Mutete huku zvimedu
Zvisungo: Huku: 67.5%, glycerol: 15.4%, chibage starch: 9.3%, sorbitol: 3.1%, peanut protein: 2.8%, soy protein isolate: 1.6%, munyu: 0.3%.
Chikafu chemukati: Mapuroteni ≥29%, mafuta ≥0.5%, fiber ≤3%, madota ≤8%, mwando ≤23%
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LSC-151-Chicken tendon skewers
Zvisungo: Huku: 88.3%, brown dehwe: 11.3%, munyu: 0.4%
Chikafu chemukati: Mapuroteni ≥70%, mafuta ≥0.5%, madota ≤8%, fiber ≤3%, mwando ≤18%
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LSC-141–6 'yenguruve ganda spiral roll nehuku puree
Zvisungo: Huku 42.8%, ganda renguruve 35%, starch 5%, pea protein 2%, peanut protein 2%
Kuwedzera kuumbwa: glycerol 10%, sorbitol 3%, munyu 0.2%
Chikafu chemukati: mapuroteni ≥40%, mafuta ≥0.5%, madota ≤8%, fiber ≤3%, mwando ≤18%
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LSC-142-Sipinachi Cod Chicken Roll
Huku: 53.7%, cod fillet: 15% (starch), glycerol: 11.5%, starch: 10%, nzungu protein: 4%, pea protein: 4%, sorbitol: 1.3%, sipinashi: 0.3%, munyu: 0.20%.
Protein ≥20%, mafuta ≥0.5%, madota ≤8%, fiber ≤3%, mwando ≤23%
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LSC-143-Pineapple Chicken Roll
Huku: 53.8%, cod fillet: 15% (starch), glycerol: 11.5%, starch: 10%, nzungu protein: 4%, pea protein: 4%, sorbitol: 1.3%, munyu: 0.2%, pineapple: 0.2%.
Protein ≥20%, mafuta ≥0.5%, madota ≤8%, fiber ≤3%, mwando ≤23%
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LSC-144-Inotapira mbatatisi huku uye karoti machipisi
Mbatatisi inotapira: 63%, huku: 20%, glycerol: 5%, sorbitol: 5%, pea protein: 2.5%, peanut protein: 2.5%, karoti: 1%, broccoli: 0.5%, dzungu: 0.5%.
Mapuroteni ≥2%, mafuta ≥0.5%, madota ≤8%, faibha ≤3%, mwando ≤18%
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LSC-145-Meaty Compound Braids
Huku: 23.8%, dhadha: 23.8%, hove: 23.8%, starch: 11%, glycerol: 7%, peanut protein: 6.8%, pea protein 3.6%, munyu: 0.2%
Mapuroteni ≥25%, mafuta ≥0.5%, madota ≤8%, fiber ≤3%, mwando ≤18%
